Applebee's Restaurant Manager Triangle Brooklyn Junction
Position & Perks
Bring your unique talents and drive to the table. Together we can achieve an exciting rewarding future for you and our team.
We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers.
Do you have proven management skills and experience in food and beverage? Are you looking for a solid restaurant career?
We have many great local management jobs in the restaurant industry, right in your neighborhood!
Why Join OUR team?
We offer some of the best benefits that will protect your health, ensure your future and provide the tools you need to succeed at work and in life.
Our Restaurants close on Thanksgiving and Christmas so your home with the Family!
- Competitive Pay - $65,000 - $78,000 yearly
- Quarterly Bonus Opportunity
- Healthcare; Medical, Dental, Vision, Life Insurance for you and your family
- Domestic Partner Benefits
- Flexible Dependent and Health Spending Accounts
- 401(k) Savings Plan with company matching
- Paid Time Off
- Dining Privileges and a whole lot more!
Responsibilities
Applebee's managers have a wide range of responsibilities managing a multi-million dollar business.
- Driving sales and profitability
- Operational excellence
- Local restaurant marketing
- Selecting and training top talent to build high performing teams
- Leading a team to achieve goals and objectives
Qualifications
We're Looking For
- At least 1-3 years restaurant management experience
- A Passion for the food service industry and MUST be a People First Person
- Serve Safe Food and Serve Safe Alcohol Certifications is a plus but we do provide training for it
About Doherty Enterprises
Doherty Enterprises is one of the largest franchise restaurant groups in the United States, operating hundreds of restaurants across New Jersey and New York under eight brands — Applebee's Grill & Bar, Panera Bread, Wendy's, JINYA Ramen Bar, The Shannon Rose Irish Pub, Chevys Fresh Mex, Spuntino Wine Bar & Italian Tapas, and their own corporate support office. This Applebee's location is one of them.
What started decades ago as a single restaurant has grown into a multi-brand company built on the same idea from day one: treat your people well, and they'll treat your guests well. The vast majority of their managers started as hourly team members and grew with the company — they promote from within, across brands, not just within one.